What you’ll need
Roads and space
Good roads and access tracks are important. Good access allows easier harvesting with smaller machines that have less impact on soils. Smaller machines also have lower running costs and emissions.
One large milling site is often the preferred option, with logs brought to it from the forest. Preferably the site has all-weather road access and is large enough to lay everything out.
The site should have enough flat land for the sawmilling operation, including an area for:
- tailing out (removing the cut timber from the saw)
- measuring and cutting logs to length
- rolling logs into the mill.
Log making is a critical step as the lengths of the logs need to match the standard lengths of timber for sale, and preferably the highest value by grade.
Additional logs need to be stacked nearby, and timber stacked ready to be trucked out or moved to a storage area. This needs a circular area about 20 to 30 metres wide depending on the sawmill type and the number of logs to mill.
This amount of area can be difficult in steep country. If there are more than a few trees to mill, it’s a good idea to excavate and level the site well in advance of sawmilling.
You’ll need extra flat land if drying and storing sawn timber on site.
Wooden bearers are needed to stack the logs on to keep them off the ground and allow airflow around them. Timber packs need to be covered with corrugated iron or stored in a large open drying shed for final seasoning. Some commercial operators using on-site mills invest in kilns for drying, including solar kilns.
Larger forests on a large farm could have multiple sites to decrease the distance of felled trees to the mill site.